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ReServe Interactive's Catering and Event Management tools are perfectly suited to the large scale, multi-space needs of academic institutions managing classroom, auditorium and sporting events, on-site restaurants and in-house food and beverage operations. Detailed financial reporting tools help you not only manage operations, but analyze costs and increase efficiency and profitability as well.
Customers
- Johnson & Wales University - Denver, CO
- San Francisco State University - San Francisco, CA
- Loyola Marymount University - Los Angeles, CA
- Stanford University - Stanford, CA
- Virginia Tech - Blacksburg, VA
- University of California, Irvine - Irving, CA
- University of California, Berkeley - Berkeley, CA
The Inn at Virginia Tech, with nearly 24,000 square feet of conference space, including a 700-seat ballroom, 10 conference rooms, and 147 hotel rooms and suites, is one of the premier facilities in the mid-Atlantic region.
Source www.innatvirginiatech.com